Chicken Burritos in the Crock Pot

This meal is super easy and so tasty!!

We buy chicken in bulk from Costco. It comes packaged in 2 breasts so it is the perfect amount for 2 plus leftovers for me for lunch!

The McCormick's Taco seasoning is the best! This container is also from Costco, and you are buy it in packets from the grocery store - I believe it is next to the spices.

Put the chicken in a bowl and cover the chicken in the taco seasoning. 

Make sure it is all covered.

We eat a lot of bell peppers. So we used about 1/2 of each and 1/2 of the onion and I added a small bunch of cilantro to the crock pot.

Saute the chicken on each side to lock in the taco flavor, max of 5 minutes on each side. You don't want to cook the chicken, just get the sides a little brown.

Slice the veggies

Put the chicken in the crock put

Add the veggies

cover all of the ingredients with salsa - We didn't have enough salsa to cover it so I added some chicken broth to the pot. You want to make sure that the chicken is fully covered.

I added salt, pepper, cayenne pepper and red chili flakes

we grated extra sharp cheddar and we sliced some fresh bell peppers for a different texture.

This is 2 avocados and a couple of table spoons of salsa - this is super easy and delicious!

YUUMM!

We cook about a cup of rice and added about a 1/2 can of pinto beans - we like to mix it up and use different beans every time.

The finished product!

Add some condiments to your burrito and enjoy!!

So tasty!